Shell-ebration in progress, with details emerging. This is not a one-night thing. It’s a weekend of getting gloriously shucked. Expect piles of oysters, buckets of clams, bold food, flowing wine, strong spirits, and zero apologies. All set to a nonstop soundtrack that keeps things loud, loose, and a little reckless. Drop in or dive all the way in, but either way, come hungry, come thirsty, and ready to shuck. This is a brine-soaked, glass-clinking, music-driven shell-fest meant to be fully indulged, not politely sampled.