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Thu, Apr 25

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34 Degrees North

Wine Dinner 34° North Restaurant

Local Chef Don Pressley will be collaborating with Chef Keith Rhodes, James Beard Best Southeast Nominee, from Catch in Wilmington, and Chef Emily Parker from Cornflower Bake House.

Wine Dinner 34° North Restaurant
Wine Dinner 34° North Restaurant

Time & Location

Apr 25, 2024, 7:00 PM

34 Degrees North, 2440 Lennoxville Rd, Beaufort, NC 28516, USA

About the event

Local Chef Don Pressley will be collaborating with Chef Keith Rhodes, James Beard Best Southeast Nominee, from Catch in Wilmington, and Chef Emily Parker from Cornflower Bake House, GTBNC pasty chef of the year, from Greenville on a multi-course meal. The meal will be paired with french wines from Kobrand Wine and Spirits. 

Learn more abou the talent joining us for the spring fest here. 

In partnership with Judy Adams.

Partner with us on a dinner like this for perks like early access with your guests. 

Dressy casual attire.

Tickets

  • Wine Dinner 34 North

    $165.00
    +$4.13 service fee

Total

$0.00

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